Sausage & Peppers Sauce (Edit recipe)

This delicious Sausage & Peppers Sauce is ready in 30 minutes and can be served over hearts of palm "spaghetti" to keep it Whole30 or your favorite cassava pasta for food freedom. If you are not doing Whole30 enjoy it over your favorite pasta! No matter how you enjoy it this sauce is a flavorful twist on the traditional bolognese and the family will love it! David said it tasted like pizza with sausage & peppers on top!
10 minutes
30 minutes
Difficulty:
Easy
Show nutritional information
This is our estimate based on online research.
Calories:729
Fat:38 g
Carbohydrates:9 g
Protein:51 g
Cholesterol:84 g
Sodium:2236 mg
Fiber:2 g
Sugars:6 g
Calculated for total recipe.

Serves: 4-6

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Ingredients

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Heat oil in 12" skillet
  2. Add onion & sausage, breaking apart sausage till crumbly
  3. Cook till sausage is no longer pink
  4. Add peppers & all of the spices, stirring to combine
  5. Add sauce & simmer 15 minutes
  6. Garnish with fresh basil
  7. Serve over your favorite pasta
  8. Enjoy this recipe by Penny's Primal!

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