avocado “toast” on cauliflower flatbread
are you ready for an award winning combo? drumroll… avocado + cottage cheese. maybe it's not that ground breaking, but it is delicious, nutritious, & a great way to get in a balanced breakfast!
Ingredients
- 1 whole1 whole1 whole cauliflower crust flatbreads or buns (click for recipe)
- 0.25 cup0.25 cup0.25 cup Avocado
- 0.25 cup0.25 cup0.25 cup Cottage Cheese
- 0.5 Tbsp0.5 Tbsp0.5 Tbsp Nutritional Yeast
- 1 pinch1 pinch1 pinch Salt and Pepper
- 111 Egg
- 2 oz2 oz2 oz Deli Ham
- 1/2 oz1/2 oz1/2 oz Cotija Cheese, or any crumbly cheese of choice
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- microwave cauliflower crust for ~1-2 minutes.
- in a bowl, mash avocado, cottage cheese, nutritional yeast, & seasonings of choice.
- in a small skillet, fry egg to liking & fry ham to crisp up.
- add avocado mash to cauliflower crust, then add ham, fried egg, crumbled cheese, & any other seasonings/garnishes you like.
- I like to serve mine with a side of fruit & radishes to dip extra avocado mixture in.
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About This Recipe
Show nutritional information
Breakfast Coconut Free Gluten Free Grain Free Keto Nightshade Free Nut Free Shellfish Free Sugar Alcohol FreeThis is our estimate based on online research. | |
Calories: | 116 |
Fat: | 4 g |
Carbohydrates: | 4 g |
Protein: | 16 g |
Cholesterol: | 33 g |
Sodium: | 769 mg |
Fiber: | 0 g |
Sugars: | 2 g |
Sugar Alcohol: | 0 g |
Calculated for total recipe. |
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