Beer Cheeseburger Wraps (Edit recipe)

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Cheeseburgers are amazing, wraps are amazing, beer cheese is amazing. So how AMAZING would a Beer Cheeseburger Wrap be? Um, ridiculously amazing! These wraps are all the flavor of a juicy hamburger, the creamy beer cheese gives that cheeseburger vibe, then you have all the fresh veggies to give it that deluxe flavor! These Beer Cheeseburger Wraps give a vibrant summer feel! The perfect meal to eat with your family out on a sunny patio! A platter of these would also make a delicious addition to any snack spread!

PREP TIME

15 minutes

COOK TIME

15 minutes

INGREDIENTS

19

Serves: 4

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Ingredients

For the filling

For serving

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. In a large skillet on medium heat, brown beef, breaking it up as it cooks. Cook until no longer pink, about 5-7 minutes. Drain beef.
  2. Add beef back to skillet and turn heat to low. Add garlic to pan, cook one minute, until fragrant.
  3. Mix in remaining filling ingredients and heat 3-5 minutes more, until warmed through
  4. Assemble Beer Cheeseburger wraps starting with the beef filling, then layer on lettuce, tomato, onion, pickle, and finally drizzle some beer cheese inside before wrapping them.

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:478
Fat:31 g
Carbohydrates:11 g
Protein:36 g
Cholesterol:142 g
Sodium:969 mg
Fiber:3 g
Sugars:7 g
Sugar Alcohol:0 g
Calculated per serving.
Appetizers Coconut Free Egg Free Entrées Meat Nut Free Sauces & Dressings Shellfish Free Snacks Sugar Alcohol Free

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2 responses to “Beer Cheeseburger Wraps”

  1. Pooja Parikh says:

    I looove the tang of beer cheese, so this sounds incredible!

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