Buffalo Chicken Nachos
Deliciously spicy and cheesy chicken nachos!
Ingredients
- 12 oz12 oz12 oz Grain Free Tortilla Chips - Siete Foods, or tortilla chips of choice (1 bag)
- 16 oz16 oz16 oz Chicken Breast, cooked and shredded

- 2 Tbsp2 Tbsp2 Tbsp Ranch Dressing

- .25 cup.25 cup.25 cup Buffalo Wing Sauce - Frank's RedHot
- 8 oz8 oz8 oz Mexican Cheese Blend, shredded
- 333 Green Onion (Scallion), Diced

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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat oven to 350F.
- Combine the chicken, ranch dressing, and wing sauce.
- Lay Tortilla Chips out on a baking sheet lined with parchment paper.
- Top chips with chicken mixture followed by half of the diced green onions.
- Top with cheese and bake until cheese is melted and bubbly.
- Top with the remaining green onions, and a drizzle of more wing sauce and ranch dressing.
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About This Recipe
Show nutritional information
Appetizers Gluten Free Grain Free Keto Nut Free Shellfish Free Sugar Alcohol Free Sugar Free| This is our estimate based on online research. | |
| Calories: | 716 |
| Fat: | 42 g |
| Carbohydrates: | 58 g |
| Protein: | 33 g |
| Cholesterol: | 98 g |
| Sodium: | 1142 mg |
| Fiber: | 9 g |
| Sugars: | 3 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |




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