Buffalo Chicken Nachos
Deliciously spicy and cheesy chicken nachos!
Ingredients
- 12 oz12 oz12 oz Grain Free Tortilla Chips - Siete Foods, or tortilla chips of choice (1 bag)
- 16 oz16 oz16 oz Chicken Breast, cooked and shredded
- 2 Tbsp2 Tbsp2 Tbsp Ranch Dressing
- .25 cup.25 cup.25 cup Buffalo Wing Sauce (Frank's RedHot)
- 8 oz8 oz8 oz Mexican Cheese Blend, shredded
- 333 Green Onion (Scallion), Diced
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat oven to 350F.
- Combine the chicken, ranch dressing, and wing sauce.
- Lay Tortilla Chips out on a baking sheet lined with parchment paper.
- Top chips with chicken mixture followed by half of the diced green onions.
- Top with cheese and bake until cheese is melted and bubbly.
- Top with the remaining green onions, and a drizzle of more wing sauce and ranch dressing.
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About This Recipe
Show nutritional information
Appetizers Gluten Free Grain Free Keto Nut Free Shellfish Free Sugar Alcohol Free Sugar FreeThis is our estimate based on online research. | |
Calories: | 321 |
Fat: | 21 g |
Carbohydrates: | 1 g |
Protein: | 30 g |
Cholesterol: | 98 g |
Sodium: | 686 mg |
Fiber: | 0 g |
Sugars: | 0 g |
Sugar Alcohol: | 0 g |
Calculated for total recipe. |
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