Buffalo Meatballs
If you love buffalo wings you will love this meatball version. It’s a little healthier and full of flavor!
PREP TIME
10 minutes
COOK TIME
20 minutes
INGREDIENTS
8
Serves: 6
Ingredients
- 1 lb1 lb1 lb Ground Turkey
- 1 whole1 whole1 whole Onion, Chopped about a cup
- 1 whole1 whole1 whole Egg
- 0.333 cup0.333 cup0.333 cup Blue Cheese Crumbles
- 0.25 cup0.25 cup0.25 cup Panko Bread Crumbs
- 0.25 cup0.25 cup0.25 cup Dairy-Free Buffalo Sauce - Primal Kitchen
- 2 tsp2 tsp2 tsp Kosher Salt
- 1 tsp1 tsp1 tsp Black Pepper
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- 1. Preheat your oven to 400 degrees
- 2. Mix all of your ingredients (except the ground turkey) together in a bowl.
- 3. Add your ground turkey to the bowl. Mix gently
- 4. Form your meatballs and place on a cookie sheet.
- 5. Bake for 15-20 minutes
- 6. Top with more buffalo sauce and blue cheese dressing (optional)
Notes
These are great as an appetizer or a meal. If making for an appetizer I would form smaller meatballs.
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About This Recipe
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Appetizers Coconut Free Nut Free Shellfish Free Sugar Alcohol Free Sugar Free| This is our estimate based on online research. | |
| Calories: | 159 |
| Fat: | 9 g |
| Carbohydrates: | 1 g |
| Protein: | 18 g |
| Cholesterol: | 69 g |
| Sodium: | 839 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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