chocolate hazelnut protein cheesecake bites
creamy, decadent, & rich. 🍫✨ a ferrero rocher inspired protein cheesecake bites with my phenomenal chocolate hazelnut protein cookie dough ball + nana joe's keto hazelnut granola 🥜🌰
as always — gluten-free, sugar-free, high in protein 💪
PREP TIME
10 minutes
COOK TIME
30 minutes
INGREDIENTS
18
Serves: 24
Ingredients
crust
- 9 oz9 oz9 oz Dark Chocolate Protein Cereal – Catalina Crunch
- 2 Tbsp2 Tbsp2 Tbsp Butter, Unsalted
- 2 - 4 Tbsp2 - 4 Tbsp2 - 4 Tbsp Water
protein cheesecake
- 2 cup2 cup2 cup Cottage Cheese
- 0.5 cup0.5 cup0.5 cup Plain Greek Yogurt
- 2 Tbsp2 Tbsp2 Tbsp Hazelnut Butter
- 0.5 cup0.5 cup0.5 cup Vanilla Protein Powder - Be Well by Kelly
- 1 cup1 cup1 cup Golden Monkfruit Sweetener (with Allulose) - Lakanto
- 444 Eggs
- 1.5 tsp1.5 tsp1.5 tsp Pure Vanilla Extract
- 0.25 tsp0.25 tsp0.25 tsp Sea Salt
toppings
- 6 - 8 Tbsp6 - 8 Tbsp6 - 8 Tbsp Sugar-Free Dark Chocolate Chips
- 1 - 2 Tbsp1 - 2 Tbsp1 - 2 Tbsp Hazelnut Butter
- Paleo Sunrise Granola: Hazelnut, Almond Butter & Pecan - Nana Joes, crushed
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- preheat oven to 325.
- in a food processor, add cereal & blitz into powder.
- add melted fat & water to crust & mix well.
- add 1 small cookie scoop of crust mixture to the bottom of a muffin tin.
- bake crust for ~10 minutes.
- clean out blender, then add all protein cheesecake ingredients & blend well.
- pour 1 large cookie scoop of cheesecake mixture on top of each crust, then bake for 25-30 minutes or until set.
- allow to cool completely.
- in a bowl, add dark chocolate chips & hazelnut butter.
- microwave in 30 second intervals until melted.
- add ganache, half of a chocolate hazelnut protein cookie dough ball, & a sprinkle of crushed granola onto each bite.
- refrigerate to allow to complete cool; I store them in the freezer & microwave for 10-15 seconds to thaw
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About This Recipe
Show nutritional information
Baked Goods Cookies Frostings & Toppings Gluten Free Other Shellfish Free Sugar Alcohol Free Sugar Free| This is our estimate based on online research. | |
| Calories: | 81 |
| Fat: | 5 g |
| Carbohydrates: | 4 g |
| Protein: | 6 g |
| Cholesterol: | 7 g |
| Sodium: | 115 mg |
| Fiber: | 1 g |
| Sugars: | 1 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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