Cookie Dough Stuffed Cookie Sandwiches
The ULTIMATE cookie sandwich!
As indulgent as these cookie sammies look, they're completely gluten free, dairy free, and refined sugar free, and the cookie dough filling has a boost of protein, too!
PREP TIME
10 minutes
COOK TIME
10 minutes
INGREDIENTS
17
Serves: 7
Ingredients
- .33 cup.33 cup.33 cup Coconut Oil, Melted
- .75 cup.75 cup.75 cup Coconut Sugar
- 1 whole1 whole1 whole Egg
- 1 tsp1 tsp1 tsp Pure Vanilla Extract
- 1 cup1 cup1 cup Almond Flour
- 1 cup1 cup1 cup Oat Flour
- .5 tsp.5 tsp.5 tsp Baking Soda
- .25 tsp.25 tsp.25 tsp Sea Salt
- .5 cup.5 cup.5 cup Semi-Sweet Mini Chocolate Chips
- .75 cup.75 cup.75 cup Cashew Butter
- .33 cup.33 cup.33 cup Vanilla Protein Powder
- .25 cup.25 cup.25 cup Almond Flour
- .25 cup.25 cup.25 cup Coconut Oil, Soft
- .25 cup.25 cup.25 cup Pure Maple Syrup
- 1 tsp1 tsp1 tsp Pure Vanilla Extract
- .25 cup.25 cup.25 cup Semi-Sweet Mini Chocolate Chips
Cookie Dough Filling
Get Ingredients with
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Whisk together coconut sugar, egg, and vanilla, then whisk in coconut oil until smooth
- -add in dry ingredients, then fold in chocolate chips
- -Roll into roughly 2tbsp size balls and place on parchment paper lined baking sheet (roughly 14 cookies)
- -bake at 350 for 10 minutes
- Allow to cool on baking sheet for 10 min then transfer to wire cooling rack
- Make your filling by combining all ingredients together until smooth, then folding in chocolate chips, place in piping bag, and load up the center of half your cookies. Top with remaining cookies to make sandwiches and enjoy!
- Keep stored in the fridge!
Add a Note
My Notes:
About This Recipe
Show nutritional information
Baked Goods Cookies Desserts Frostings & Toppings Gluten Free Nightshade Free Pescetarian Shellfish Free Sugar Alcohol Free| This is our estimate based on online research. | |
| Calories: | 600 |
| Fat: | 41 g |
| Carbohydrates: | 48 g |
| Protein: | 14 g |
| Cholesterol: | 0 g |
| Sodium: | 303 mg |
| Fiber: | 4 g |
| Sugars: | 32 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
Never Miss a Bite
Get recipes delivered to your inbox every week
Leave a Reply
You must be logged in to post a comment.