Copycat Costco Cashew Clusters
Have you tried or seen the cashew clusters at Costco? Ellie wanted to get them and I saw they used 3 different sweeteners (honey, cane sugar, and rice syrup) and I was like nah I can make this at home using one sweetener. So I did, and they are glorious.
I used a silicone mini muffin tin to help them hold their shape, but I bet you could press this into a pan and break apart once it sets.
10 minutes
1 hour
Difficulty:
Easy
Show nutritional information
| This is our estimate based on online research. | |
| Calories: | 132 |
| Fat: | 10 g |
| Carbohydrates: | 10 g |
| Protein: | 5 g |
| Cholesterol: | 0 g |
| Sodium: | 36 mg |
| Fiber: | 1 g |
| Sugars: | 4 g |
| Calculated per serving. | |
Serves: 21
Ingredients
- 1 cup1 cup1 cup Roasted and Salted Cashews, roughly chopped
- 0.5 cup0.5 cup0.5 cup Almonds, chopped
- 0.333 cup0.333 cup0.333 cup Pumpkin Seeds
- 0.333 cup0.333 cup0.333 cup Honey, + 1 TBS
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Mix everything into a bowl. Spoon into mini muffin tin and freeze for about 30-60 min until firm. Transfer to fridge to store there. Lasts for weeks!
Add a Note
My Notes:
Never Miss a Bite
Get recipes delivered to your inbox every week
Leave a Reply
You must be logged in to post a comment.