Easter Nest Peanut Butter Haystacks!
Easter haystacks are a classic fun Easter dessert! This version tastes just like peanut butter fudge with some pretzel chunks inside. It's SO good! Topped with some dye free chocolate gems for a yummy kid friendly treat!
10 minutes
Difficulty:
Easy
Show nutritional information
| This is our estimate based on online research. | |
| Calories: | 256 |
| Fat: | 14 g |
| Carbohydrates: | 29 g |
| Protein: | 8 g |
| Cholesterol: | 0 g |
| Sodium: | 384 mg |
| Fiber: | 2 g |
| Sugars: | 2 g |
| Calculated per serving. | |
Serves: 8
Ingredients
- .5 cup.5 cup.5 cup White Chocolate
- .75 cup.75 cup.75 cup Creamy Peanut Butter
- 2 whole2 whole2 whole Collagen, Scoops *optional
- 8 oz8 oz8 oz Gluten Free Pretzel Sticks
- .25 cup.25 cup.25 cup Unreal Chocolate Gems
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Melt your chocolate & pb together. Stir in collagen. Then stir in pretzels and coat
- Place in a muffin pan and make a little divit in the middle
- Place in the fridge to firm up, then add your dye chocolate gems
- Remove from the muffin pan & enjoy!
- Texture upholds best in the fridge
Notes
Collagen is totally option. It dissolves so well it's easy to add into sweet treats without affecting the texture / taste
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