Gluten-Free Peanut Butter Cup Cookies
These cookies are absolutely UNREAL and so easy to make!! Plus, they're gluten-free and a much cleaner version!
Ingredients
- 3.5 cups3.5 cups3.5 cups Almond Flour

- 1 whole1 whole1 whole Egg
- 1 whole1 whole1 whole Butter, Salted, Stick, softened

- 0.333 cup0.333 cup0.333 cup Pure Maple Syrup

- 1 Tbsp1 Tbsp1 Tbsp Pure Vanilla Extract

- 0.5 tsp0.5 tsp0.5 tsp Salt

- 10 whole10 whole10 whole Unreal Dark Chocolate Peanut Butter Cups
Buy Ingredients on the FoodSocial Market
Shop over 3500 products from unique and independent, creator-curated brandsProcess
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat oven to 375°
- Mix all ingredients together in a mixing bowl
- Divide into 10 even balls
- Place each peanut butter cup in the middle of the ball and press down slightly
- Bake for 12 mins
- Let completely cool before eating
- Enjoy!!
Add a Note
My Notes:
About This Recipe
Show nutritional information
Baked Goods Candies Cookies Desserts Other Snacks Sugar Alcohol Free| This is our estimate based on online research. | |
| Calories: | 265 |
| Fat: | 21 g |
| Carbohydrates: | 15 g |
| Protein: | 8 g |
| Cholesterol: | 3 g |
| Sodium: | 118 mg |
| Fiber: | 4 g |
| Sugars: | 8 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |




Leave a Reply
You must be logged in to post a comment.