Gluten-Free Peanut Butter Cup Cookies (Edit recipe)

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These cookies are absolutely UNREAL and so easy to make!! Plus, they're gluten-free and a much cleaner version!

PREP TIME

15 minutes

COOK TIME

12 minutes

INGREDIENTS

7

Serves: 10

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Preheat oven to 375°
  2. Mix all ingredients together in a mixing bowl
  3. Divide into 10 even balls
  4. Place each peanut butter cup in the middle of the ball and press down slightly
  5. Bake for 12 mins
  6. Let completely cool before eating
  7. Enjoy!!

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:265
Fat:21 g
Carbohydrates:15 g
Protein:8 g
Cholesterol:3 g
Sodium:118 mg
Fiber:4 g
Sugars:8 g
Sugar Alcohol:0 g
Calculated per serving.
Baked Goods Candies Cookies Desserts Other Snacks Sugar Alcohol Free

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