Heirloom Tomato Bruschetta on Sweet Potato Toast (Edit recipe)

The perfect appetizer! The pairing of the sweet potato and heirloom tomatoes go so well together.
10 minutes
20 minutes
Difficulty:
Easy
Show nutritional information
This is our estimate based on online research.
Calories:143
Fat:11 g
Carbohydrates:12 g
Protein:1 g
Cholesterol:0 g
Sodium:19 mg
Fiber:2 g
Sugars:3 g
Calculated per serving.

Serves: 4

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Ingredients

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. 1. Pre-heat oven to 400F. In the meantime, carefully slice the sweet potato.
  2. 2. On a baking tray, lay out sweet potato “toasts” and place in the oven for 20 mins. Flip over half way through.
  3. 3. Combine the rest of the ingredients, season with salt/pepper and toss well to combine. Chill till serving.

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