Homemade Healthy Bomb Pops! (Edit recipe)

Your favorite 4th of July cookout treat couldn't be easier to make! With minimal ingredients and no artificial dyes, you can feel good about enjoying these with the kiddos poolside this summer. I got the rocket popsicle molds HERE

15 minutes

Difficulty:

Intermediate

Show nutritional information

This is our estimate based on online research.
Calories:	50
Fat:	2 g
Carbohydrates:	7 g
Protein:	2 g
Cholesterol:	4 g
Sodium:	15 mg
Fiber:	0 g
Sugars:	4 g
Calculated per serving.

by colleenshealthylife

Serves: 10

Ingredients

1 cup Frozen Strawberries
0.333 cup Lemonade (Simply Lemonade)
2 Tbsp Plain Greek Yogurt, Or vanilla, or sweetened your plain with a squeeze of liquid stevia

White layer

.66 cup Plain Greek Yogurt, Sweetened with stevia
.33 cup Lemonade (Simply Lemonade)

Blue layer

.66 cup Plain Greek Yogurt
.33 cups Lemonade (Simply Lemonade)
1 - 2 Tbsp Blueberries, See notes
.5 tsp Spirulina Powder, Blue

Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Place yogurt in the freezer until ready to use
Process / blend strawberries, lemonade, and yogurt together until smooth
Pour into 1/3 popsicle mold and place in freezer until next layer is ready
Process together frozen yogurt and lemonade, then pour overtop red layer of popsicles
If your yogurt is not frozen this layer will be very fine. You want it to freeze for at least 40 min before pouring blue layer over top or it will bleed together
Once thick / solid, process together blue ingredients and pour overtop white, then place popsicle mold stick in, and place in the freezer for 2 hours +

Notes

Too many blueberries will turn your blue layer purple! if you want the blueberry lemonade taste then I'd do just 1-2 tbsp of blueberries. Or you can omit them. The blue spirulina alone will turn this layer bright blue