Hot chocolate cookies (GF) (Edit recipe)

Wheresxthexfood

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Dive into ooey gooey hot chocolate cookies.

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PREP TIME

15 minutes

COOK TIME

11 minutes

INGREDIENTS

12

Serves: 12

Ingredients

0.5 cup Butter, Unsalted, Room temp
0.5 cup Granulated White Sugar
0.5 cup Light Brown Sugar
1 Egg
2 tsp Vanilla Extract
1.5 cup Gluten-Free 1-to-1 Baking Flour - Bob's Red Mill
0.333 cup Cocoa Powder
0.25 tsp Salt
0.5 tsp Baking Soda
0.5 tsp Baking Powder
0.5 cup Mini Marshmallows
0.5 cup Semi-Sweet Chocolate Chunks

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

In a large bowl mix flour, baking soda, salt and baking powder together with a whisk
Add in cocoa powder and whisk
In a separate bowl cream together butter and brown and white sugar
Add in the egg and mix with a hand mixer
Following vanilla extract
Add the dry ingredients to the wet ingredients and mix together
Add in the chocolate chunks
Preheat the oven to 375
Using a small cookie scoop onto parchment paper
Bake for 9 minutes and add 2-3 mini Marshmallows to the center of each cookie
Bake for another two minutes

Notes

Make sure you don't wait until the end to add the marshmallows as the cookie won't be as gooey. You can use a mixture of dark chocolate chunks and semi sweet if you'd like.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	328
Fat:	11 g
Carbohydrates:	52 g
Protein:	7 g
Cholesterol:	20 g
Sodium:	108 mg
Fiber:	4 g
Sugars:	22 g
Sugar Alcohol:	0 g
Calculated per serving.