Mango Steak Sauce (Edit recipe)

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This flavorful steak sauce features one of my most favorite fruits, MANGO. It's naturally sweetened without all the crazy fillers and sugars in the traditional steak sauces. So easy to make too! Pairs perfectly with my Chipotle Lime Steak Kebabs that include cubes of fresh mango!

PREP TIME

20 minutes

COOK TIME

12 minutes to 15 minutes

INGREDIENTS

11

Serves: 8-10

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Add all ingredients, except lemon juice to a small saucepan. Bring to a boil and let simmer for 12-15 minutes or until mangos are softened up.
  2. Remove from heat, use an immersion blender to puree until smooth.
  3. Stir in lemon juice. Store in a glass bottle in the refrigerator for up to two weeks.

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:61
Fat:0 g
Carbohydrates:11 g
Protein:0 g
Cholesterol:0 g
Sodium:520 mg
Fiber:0 g
Sugars:5 g
Sugar Alcohol:0 g
Calculated for total recipe.
Appetizers Coconut Free Dairy Free Egg Free Gluten Free Nut Free Pescetarian Plant Based Sauces & Dressings Shellfish Free Sugar Alcohol Free Vegan Vegetarian

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2 responses to “Mango Steak Sauce”

  1. Reed Dunn says:

    I love this idea for a sweet sauce. I’m going to save this one to try on salmon or with shrimp skewers.

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