Mediterranean Citrus Octopus Salad (Edit recipe)

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This refreshing and protein-packed salad combines tender octopus with bright citrus flavors, fresh herbs, and a light citrus dressing—perfect for any spring time pick me up or quick dish. Also works great for meal prep!

PREP TIME

15 minutes

COOK TIME

5 minutes

INGREDIENTS

8

Serves: 2-3

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. In a large bowl, combine the octopus, citrus segments, cucumber, cherry tomatoes, olives, cilantro, and mint.
  2. Toss and marinate: Pour the dressing over the salad and gently toss to coat.
  3. Let it sit for at least 10 minutes to allow flavors to meld.
  4. Enjoy immediately or chill for 30 minutes for a more intense flavor.

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:589
Fat:29 g
Carbohydrates:26 g
Protein:55 g
Cholesterol:160 g
Sodium:1811 mg
Fiber:5 g
Sugars:4 g
Sugar Alcohol:0 g
Calculated for total recipe.
Appetizers Coconut Free Dairy Free Egg Free Entrées Gluten Free Grain Free Nut Free Other Pescetarian Salads Sauces & Dressings Seafood Shellfish Free Side Dishes Sugar Alcohol Free Whole30

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One response to “Mediterranean Citrus Octopus Salad”

  1. Pooja Parikh Pooja Parikh says:

    this looks so fresh and delish!! love the use of Big Mama’s, I imagine it ties it all together beautifully!

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