Paleo Paella
Paella is widely regarded as a Spanish dish, though it is truly a regional dish to Valencia. This particular version is called "Paella Mixta," (literally meaning "mixture) which has a combination of chicken and shrimp. Enjoy this exotic dish to spice up any weeknight meal!
Ingredients
- 1 head1 head1 head Cauliflower
- 1 Tbsp1 Tbsp1 Tbsp Ghee
- 1 whole1 whole1 whole Carrots, peeled and diced
- 1 1 1 Red Bell Pepper, diced
- 111 Yellow Onion, diced
- 3 cloves3 cloves3 cloves Garlic, smashed
- 1/2 lb1/2 lb1/2 lb Skinless Chicken Breast, boneless, cut into bite-sized pieces
- 1/2 lb1/2 lb1/2 lb Raw Shrimp, peeled and deveined
- 4 pieces4 pieces4 pieces Saffron
- 2 tsp2 tsp2 tsp Smoked Paprika
- 1 tsp1 tsp1 tsp Chipotle Powder
- Salt and Pepper, to taste
- 1 bunch1 bunch1 bunch Parsley, 1 handful flat leaf, plus extra for garnish
- 1 tsp1 tsp1 tsp Turmeric
Get Ingredients with
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Using a box grater or food processor, shred the cauliflower florets into a rice-like texture.
- In a large Dutch oven, heat the ghee over medium heat.
- Add the carrot, red bell pepper, and onion to the Dutch oven, and sauté until the veggies have softened.
- Add the smashed garlic cloves to the Dutch oven along with the chicken breasts. Continue to sauté for 2 minutes.
- Add the shrimp to the Dutch oven, and sauté until the shrimp is no longer translucent.
- Season with the saffron, turmeric, smoked paprika, and chipotle powder, stirring to make sure the seasonings are evenly distributed.
- Add the riced cauliflower to the pot, and stir to combine.
- Season with salt and pepper, and add the parsley. Continue to cook while stirring until the cauliflower has softened.
- Garnish with extra parsley if desired, and serve.
Add a Note
My Notes:
About This Recipe
Show nutritional information
Coconut Free Egg Free GAPS Gluten Free Grain Free Keto Meat Nut Free Paleo Seafood Specific Carbohydrate Diet Sugar Alcohol Free Sugar Free Whole30This is our estimate based on online research. | |
Calories: | 392 |
Fat: | 19 g |
Carbohydrates: | 12 g |
Protein: | 40 g |
Cholesterol: | 253 g |
Sodium: | 730 mg |
Fiber: | 2 g |
Sugars: | 3 g |
Sugar Alcohol: | 0 g |
Calculated per serving. |
Never Miss a Bite
Get recipes delivered to your inbox every week
Leave a Reply
You must be logged in to post a comment.