Peanut Butter Ritz Crackers
Just like your favorite lunchbox snack pack, these ritz crackers are buttery, crispy, and perfectly paired with a peanut butter filling. They're gluten free, with no questionable ingredients, and I’m sure your kids will love them as much as mine did!
PREP TIME
15 minutes
COOK TIME
9 minutes
INGREDIENTS
11
Serves: 25
Ingredients
- 1 cup1 cup1 cup Gluten-Free Flour
- .5 Tbsp.5 Tbsp.5 Tbsp Baking Powder
- .5 tsp.5 tsp.5 tsp Cane Sugar
- .5 tsp.5 tsp.5 tsp Paprika
- .5 tsp.5 tsp.5 tsp Sea Salt
- 4 Tbsp4 Tbsp4 Tbsp Butter, Unsalted, Cold
- 1 Tbsp1 Tbsp1 Tbsp Avocado Oil
- .25 cup.25 cup.25 cup Ice Water
- 1 Tbsp1 Tbsp1 Tbsp Butter, Unsalted, melted
- .25 cup.25 cup.25 cup Creamy Peanut Butter
- 1 Tbsp1 Tbsp1 Tbsp Vanilla Protein Powder, Or oat flour
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Whisk flour, baking powder, and spices in a bowl
- Grate butter into mixture, stirring every few grates
- Add oil and water (actual ice water, but ice doesn't count toward your 1/4 cup)
- Knead dough together
- Wrap in plastic wrap in disc shape and refrigerate 10-15min
- Dust surface with flour, place dough, dust more flour on top, and roll into a thin dough
- Use a 1 3/4 crinkle cookie cutter to cut cracker shapes
- Re-roll dough again and cut out shapes until all dough is used
- Place crackers on parchment paper lined baking sheet
- Use a fork or toothpick or poke holes in crackers
- Bake at 375 for 8-10 min until golden
- Brush with melted butter and sprinkle sea salt over finished crackers
- Mix drippy PB with protein powder or oat flour to thicken it slightly, place in a piping bag, and pipe onto half the cracker, topping to sandwich with remaining crackers
- Store in airtight container. After a day or two they might soften, so place in air fryer for 2-3ish min to crisp them back up before enjoying
Add a Note
My Notes:
About This Recipe
Show nutritional information
Coconut Free Cookies Desserts Egg Free FODMAP Free Gluten Free Other Pescetarian Shellfish Free Snacks Sugar Alcohol Free| This is our estimate based on online research. | |
| Calories: | 61 |
| Fat: | 4 g |
| Carbohydrates: | 5 g |
| Protein: | 2 g |
| Cholesterol: | 6 g |
| Sodium: | 57 mg |
| Fiber: | 1 g |
| Sugars: | 0 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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