Quick and Simple Caesar Pasta Salad
The easiest caesar pasta salad recipe you will find. Five ingredients is all it takes to make yourself this show-stopping salad.
PREP TIME
5 minutes
COOK TIME
10 minutes
INGREDIENTS
5
Serves: 8
Ingredients
- 1 lb1 lb1 lb Rotini, pasta of choice (preferred or fusilli)
- 1 head1 head1 head Romaine Lettuce, rinsed then chopped
- 1 cup1 cup1 cup Gluten-Free Croutons
- 1 cup1 cup1 cup Parmesan Cheese, (shaved or grated)
- .25 cup.25 cup.25 cup Caesar Dressing - Primal Kitchen, (to taste)
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Bring a large pot of water to a boil, then cook the desired pasta to al dente. Strain, then set aside.
- Chop a head of romaine lettuce, rinse and pay dry.
- Add the romaine lettuce, pasta, croutons, and parmesan cheese to a large mixing bowl.
- Pour the caesar dressing on top, then mix thoroughly with large mixing spoons.
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About This Recipe
Show nutritional information
Appetizers Coconut Free Nut Free Pescetarian Salads Shellfish Free Sugar Alcohol Free Vegetarian| This is our estimate based on online research. | |
| Calories: | 304 |
| Fat: | 7 g |
| Carbohydrates: | 49 g |
| Protein: | 9 g |
| Cholesterol: | 13 g |
| Sodium: | 317 mg |
| Fiber: | 2 g |
| Sugars: | 3 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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