Rosé Sangria
Welcome to your new favorite drink to make for literally ANY occasion: Rose Sangria. This easy sangria is made with ingredients you definitely have in your house, and is quite possibly the best tasting thing ever. Like, ever.
Ingredients
- 750 ml750 ml750 ml Rosé Wine, semi-dry, chilled (1 bottle)
- 111 organic Apple, diced
- .5 cup.5 cup.5 cup Blueberries
- .5 cup.5 cup.5 cup Organic Raspberries
- 3 oz3 oz3 oz Grapefruit Vodka, (2 shots)
- 1 Tbsp1 Tbsp1 Tbsp Lemon Juice
- 34 oz34 oz34 oz Original Grapefruit Fresca Citrus Soda, (1 liter; or lemon-lime soda of choice)
- Ice cubes, 2 handfuls
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Start by rinsing all of your fruit and dicing the apple.
- Pour the fruit into the bottom of a large pitcher and add in the ice cubes. Pour in the bottle of wine, grapefruit vodka, lemon juice, and stir to combine.
- Last, add in the fresca and stir.
- Add in more ice if desired and/or more fruit. Let chill for an hour to allow the ingredients to marry and serve!
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My Notes:
About This Recipe
Show nutritional information
Beverages Coconut Free Dairy Free Egg Free Gluten Free Grain Free Nightshade Free Nut Free Pescetarian Plant Based Shellfish Free Vegan VegetarianThis is our estimate based on online research. | |
Calories: | 313 |
Fat: | 0 g |
Carbohydrates: | 28 g |
Protein: | 1 g |
Cholesterol: | 0 g |
Sodium: | 615 mg |
Fiber: | 4 g |
Sugars: | 14 g |
Calculated per serving. |
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