Spicy Fusilli Pasta (Edit recipe)

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The best part of cooking with our expertly-seasoned ground pork blends is exactly that - they are expertly seasoned so cooking is as easy as 1, 2 3. This dish has become a staple in our lives because we get to try some new brands we meet along this journey & have a DECADENT 🔥 pasta in less than 15 minutes. Try it out for yourself and check out some of our fave brands below!

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PREP TIME

5 minutes

COOK TIME

15 minutes

INGREDIENTS

Serves: 4

Ingredients

1 lb Lottie's Calabrian Ground Pork Sausage
16 oz Fusilli Pasta, (we LOVE Zelli and this shape is so fun)
16 oz Tomato Sauce, your favorite (see notes)
1/4 cup Parmesan Cheese, optional, for garnish
fresh Basil, optional, for garnish

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Process

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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Heat a large skillet on medium-high heat and add the Lottie’s Calabrian sausage.
Cook for 7-9 minutes, breaking up the ground sausage as you go.
While sausage is cooking, boil water for pasta. Season with 1 tsp of salt.
Cook pasta as the box instructs (Zelli noodles don't take long) and drain water.
Once the sausage is cooked through, drain excess grease & oil and return to pan. Add your favorite 🍅 sauce and mix together on low-medium heat until warmed through.
Add in the drained pasta and top with parmesan cheese (optional chopped basil as a topping to serve).
Enjoy!!

Notes

Tomato sauces we recommend: Sauz Hot Honey Marinara for some real 🔥🔥🔥🔥 Monte’s Sweet Pepper for a fun, balanced, sweet-and-spicy play and Ciao Pappy Marinara Classico for a clean & classy 🍅sauce that goes with anything!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	700
Fat:	16 g
Carbohydrates:	98 g
Protein:	35 g
Cholesterol:	69 g
Sodium:	1416 mg
Fiber:	6 g
Sugars:	9 g
Sugar Alcohol:	0 g
Calculated per serving.