Healthier Cookies n Cream Rice Krispies
All the gooey goodness of your favorite Rice Krispie treats, but without the gluten, or the corn syrup and dyes found in traditional marshmallows
These also have a boost of protein since I used my homemade PROTEIN marshmallows here!
Ingredients
- 4 cups4 cups4 cups Protein Marshmallows! (click for recipe)
- 2 Tbsp2 Tbsp2 Tbsp Unsalted Butter, Or vegan butter
- 5 cups5 cups5 cups Brown Rice Crisps
- 1 tsp1 tsp1 tsp Pure Vanilla Extract
- .5 cup.5 cup.5 cup Gluten Free Oreo, **
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- -warm butter on stove top until melted, then add your marshmallows and stir until combined
- -pour into a bowl with your rice cereal and combine to coat all cereal
- -add crushed cookies and combine more
- -pour into 9x9 pan, and refrigerate at least an hour to set
- -cut into squares and enjoy! Could get 16 squares
- -I topped some with the remaining fluff and more crushed cookies 💁🏼♀️
Notes
You can use any marshmallows, just note that most store bought brands contain high fructose corn syrup and artificial blue dye. Homemade is easy! -I used goodie girl brand gluten free oreo type cookies. You could also use simple mills version for a cleaner cookie option
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