3-ingredient Chocolate Banana Bark
If you have a sweet tooth, then you need to try this super delicious & easy snack!
PREP TIME
5 minutes
COOK TIME
1 hour
INGREDIENTS
3
Serves: 1
Ingredients
- 1 whole1 whole1 whole Banana, sliced
- 2 Tbsp2 Tbsp2 Tbsp Unsweetened Cashew Butter, or any nut butter
- 2 Tbsp2 Tbsp2 Tbsp Dark Chocolate, melted
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- 1. Slice banana, and place on parchment paper.
- 2. Spread nut butter over banana.
- 3. Melt chocolate in microwave on low for 30 second intervals until melted. Pour over the nut butter.
- 4. Freeze for at least 1 hour, crack & enjoy!!
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My Notes:
About This Recipe
Show nutritional information
Coconut Free Dairy Free Desserts Egg Free FODMAP Free Gluten Free Grain Free Nightshade Free Other Pescetarian Plant Based Shellfish Free Snacks Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 265 |
| Fat: | 13 g |
| Carbohydrates: | 36 g |
| Protein: | 5 g |
| Cholesterol: | 0 g |
| Sodium: | 76 mg |
| Fiber: | 4 g |
| Sugars: | 15 g |
| Calculated for total recipe. | |
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