No Bake Protein Almond Joy Fudge
Here’s a quick and easy no-bake Almond Joy Protein Fudge recipe that’s gluten-free and protein-packed!
PREP TIME
10 minutes
COOK TIME
5 minutes
INGREDIENTS
9
Serves: 12
Ingredients
- 1 cup1 cup1 cup Almond Butter
- 0.25 cup0.25 cup0.25 cup Coconut Oil
- .5 cup.5 cup.5 cup Dark Chocolate, melted
- 0.25 cup0.25 cup0.25 cup Pure Maple Syrup
- .25 cup.25 cup.25 cup Chocolate Protein Powder (Nuzest)
- .25 cup.25 cup.25 cup Cocoa Powder
- 1 tsp1 tsp1 tsp Primal Palate Vanilla Extract
- .25 cup.25 cup.25 cup Slivered Almonds (Blanched)
- 0.25 cup0.25 cup0.25 cup shredded Coconut
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- In a medium bowl, combine almond butter, melted coconut oil, chocolate, maple syrup, and vanilla extract. Stir until smooth.
- Add protein powder, cocoa powder, and mix well until a thick, smooth consistency forms.
- Stir in shredded coconut and chopped almonds. If using, add in chocolate chips.
- Line a small baking dish (8x8 works well) with parchment paper. Pour the mixture into the pan and spread it out evenly.
- Place in the freezer for about 1-2 hours, or until firm.
- Once set, remove from the freezer, slice into squares, and enjoy!
Notes
Store the fudge in the fridge or freezer to keep it firm. You can adjust the sweetness or protein content by modifying the amount of maple syrup or protein powder.
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About This Recipe
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Candies Cookies Cupcakes & Muffins Dairy Free Desserts Egg Free FODMAP Free Frostings & Toppings Gluten Free Grain Free Nightshade Free Other Pescetarian Plant Based Shellfish Free Side Dishes Snacks Vegan Vegetarian Whole30| This is our estimate based on online research. | |
| Calories: | 216 |
| Fat: | 17 g |
| Carbohydrates: | 10 g |
| Protein: | 9 g |
| Cholesterol: | 0 g |
| Sodium: | 142 mg |
| Fiber: | 2 g |
| Sugars: | 6 g |
| Calculated per serving. | |
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One response to “No Bake Protein Almond Joy Fudge”
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these look so decadent but satisfying!