strawberry shortcake protein cookie dough balls
no-bake, no sugar, & full-on strawberry shortcake vibes 🍓🍪 made with BTR bars, white chocolate chips. soft, sweet, & high-protein — the freezer snack you didn’t know you needed.
PREP TIME
1 hour
COOK TIME
5 minutes
INGREDIENTS
12
Serves: 80-100
Ingredients
dry ingredients
- 222 Strawberry Shortcake Superfood Bar - B.T.R. Nation
- 1/4 cup1/4 cup1/4 cup Vanilla Protein Powder - Be Well by Kelly
- 0.25 cup0.25 cup0.25 cup Golden Monkfruit Sweetener (with Allulose) - Lakanto
- 0.25 tsp0.25 tsp0.25 tsp Vanilla Finishing Salt - Texas Salt Co.
wet ingredients
- 2 Tbsp2 Tbsp2 Tbsp Cashew Butter
- 1 tsp1 tsp1 tsp Pure Vanilla Extract
- 1 - 2 Tbsp1 - 2 Tbsp1 - 2 Tbsp Water, as needed
add-ins
- 2 Tbsp2 Tbsp2 Tbsp Sugar-Free White Chocolate Chips
- 2 Tbsp2 Tbsp2 Tbsp Freeze-Dried Strawberries
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- in a food processor, add dry ingredients; blitz into a powder.
- transfer to a bowl, then add softened nut butter (microwave for 10-15 seconds), vanilla extract & little water; combine to form a dough.
- fold in the add-ins.
- put dough in freezer for 30-60 minutes, then form into little balls (teeny tiny or big - whatever floats your boat!).
- store balls in the freezer to enjoy at any time.
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About This Recipe
Show nutritional information
Cakes Cookies Desserts Egg Free Gluten Free Keto Nightshade Free Other Shellfish Free Sugar Alcohol Free| This is our estimate based on online research. | |
| Calories: | 5 |
| Fat: | 0 g |
| Carbohydrates: | 0 g |
| Protein: | 0 g |
| Cholesterol: | 0 g |
| Sodium: | 8 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |
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