Balsamic Pasta with Ocean Spray® Craisins® Dried Cranberries, Feta and Almonds (Edit recipe)

livelymeals

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Tangy, sweet, savory pasta with bold flavors from balsamic vinegar, feta and Ocean Spray® Craisins® Dried Cranberries

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PREP TIME

10 minutes

COOK TIME

20 minutes

INGREDIENTS

Serves: 5-6

Ingredients

12 oz Pasta, (penne)
1 Tbsp Extra Virgin Olive Oil
1/2 cup Balsamic Vinegar
1/3 cup Organic Dried Cranberries, + more for topping
1/3 cup Feta Cheese, + more for topping
1/2 cup Slivered Almonds (Blanched)
Salt and Pepper, to taste

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Cook the pasta al dente according to the instructions on the box. Save 1/4 cup pasta water while the pasta is cooking. Once the pasta is done cooking, drain and place to the side.
In a large frying pan, heat the olive oil over medium heat. Then add in the balsamic vinegar and craisins. Simmer over medium heat, stirring frequently until the balsamic vinegar thickens. Once the vinegar thickens (about 5-7 min) add in the pasta and stir until coated. If the pasta gets sticky, add in some of the pasta water. Then add in the Craisins® Dried Cranberries, feta, and sliced almonds and stir until incorporated. Top with more feta and Craisins® Dried Cranberries and serve immediately.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	406
Fat:	9 g
Carbohydrates:	36 g
Protein:	43 g
Cholesterol:	8 g
Sodium:	797 mg
Fiber:	4 g
Sugars:	1 g
Sugar Alcohol:	0 g
Calculated for total recipe.