Buffalo Wings
PREP TIME
15 minutes
COOK TIME
50 minutes to 1 hour
INGREDIENTS
3
Serves: 6
Ingredients
- 1 cup1 cup1 cup Medium Buffalo Sauce
- 1/4 cup1/4 cup1/4 cup Coconut Oil, melted
- 2 1/2 lb2 1/2 lb2 1/2 lb Chicken Wings
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat oven to 325°F.
- Melt 1/4 cup coconut oil, and mix with buffalo sauce.
- Pour over wings, and toss to coat.
- Bake at 325°F for 50–60 minutes.
- Serve.
Notes
Serve with Dill dip
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My Notes:
About This Recipe
Show nutritional information
Appetizers Dairy Free Egg Free GAPS Gluten Free Grain Free Keto Nut Free Paleo Shellfish Free Specific Carbohydrate Diet Sugar Free Whole30| This is our estimate based on online research. | |
| Calories: | 543 |
| Fat: | 42 g |
| Carbohydrates: | 3 g |
| Protein: | 35 g |
| Cholesterol: | 142 g |
| Sodium: | 1200 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Calculated per serving. | |
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