Air Fried Pickles (Edit recipe)

Head Shot:Nut Crumbs
  • 24 recipes
  • |
  • 6 followers
YUM! We're just trying to figure out why we haven't made these before. They are so easy and DELICIOUS! The perfect pop em in your mouth snack.

PREP TIME

10 minutes

COOK TIME

7 minutes

INGREDIENTS

4

Serves: 3-4

decrease servingsincrease servings

Ingredients

Get Ingredients with

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Start by cutting the pickles into 1/4 in. thick slices.
  2. In a large bowl, whisk together almond milk and egg. Toss pickles into bowl covering each one thoroughly in the egg wash.
  3. Pour out Nut Crumbs onto plate.
  4. Using your fingers, pick up each slice and gently coat with the crumbs. Try handling them as little as possible to prevent the Nut Crumbs from falling off.
  5. Spray air fryer basket with avocado oil and place the pickles in the air fryer.
  6. Fry at 400 degrees for 7 minutes.
  7. Serve up with your favorite dipping sauce and enjoy!

Add a Note

My Notes:

Add a Note

About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:100
Fat:8 g
Carbohydrates:5 g
Protein:4 g
Cholesterol:0 g
Sodium:397 mg
Fiber:2 g
Sugars:0 g
Calculated for total recipe.
Appetizers Coconut Free Dairy Free GAPS Gluten Free Grain Free Keto Nightshade Free Paleo Pescetarian Shellfish Free Snacks Specific Carbohydrate Diet Sugar Free Vegetarian Whole30

Never Miss a Bite

Get recipes delivered to your inbox every week

Leave a Reply