Apple Almond Chicken Salad (Edit recipe)

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This Apple Almond Chicken Salad is still one of my favorites and I have since created 10+ other chicken salads so you will never get bored with one flavor! Tzatziki Chicken Salad, Curry Chicken Salad, Buffalo Chicken Salad, Gyro Chicken Salad and Chicken Cherry Walnut Salad just to name a few! I make a big chicken salad every weekend and I meal prep lunches having it with some raw veggies on the side. It’s the perfect Whole30 lunch as it gives you your protein, veggies, fat and fruit all in one bowl! I love all the textures in this salad like crispy apples, chewy cranberries, tender chicken and crunchy almond slivers!

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PREP TIME

15 minutes

COOK TIME

—

INGREDIENTS

Serves: 4-6

Ingredients

2 Skinless Chicken Breast, large, roasted and cubed
3 pieces Celery, diced (3 ribs)
0.5 cup Vidalia Onion, diced
1 whole Gala Apple, cored and diced
0.5 cup dried, unsweetened Cranberries
0.5 cup Slivered Almonds (Blanched), unsalted
2 tsp dried Thyme
1 Tbsp Lemon Juice
0.5 cup Avocado Oil Mayonnaise, more if needed
1 tsp Salt
0.5 tsp Black Pepper

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Toss diced apples in lemon juice, set aside
Combine mayonnaise in large bowl with all spice, mix well
Add chicken, onion, celery and cranberries, tossing well
Add apples and almonds, tossing gently with rubber spatula so almonds don’t crush
Enjoy!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	363
Fat:	29 g
Carbohydrates:	18 g
Protein:	12 g
Cholesterol:	65 g
Sodium:	817 mg
Fiber:	0 g
Sugars:	1 g
Calculated for total recipe.