Easy Poutine (Edit recipe)

Erin Aronowitz

32 recipes
|
14 followers

A Canadian Dish of French Fries topped with Fresh Cheese Curds and Hot Brown Gravy!

save

View original recipe

PREP TIME

—

COOK TIME

—

INGREDIENTS

Serves: 6-8

Ingredients

1 bunch Shoe String Fries (potato), (1 whole bag)
6 oz Cheese Curds
1/2 cup Brown Gravy, (you can add however much you want)

Get Ingredients with

Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Preheat the oven to 425F
Cook the McCain Quick Cook Straight Cut Fries on a baking Sheet for 10-13 minutes or until lightly golden – no flipping required
While the fries are cooking, heat up your gravy and chop the bigger cheese curds into smaller pieces
Once the fries come out of the oven, mix with cheese curds and gravy. The cheese does not need to be heated, but if you prefer, you can heat the whole dish together in the oven for a few minutes, but watch it carefully.

Add a Note

About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	134
Fat:	10 g
Carbohydrates:	3 g
Protein:	8 g
Cholesterol:	31 g
Sodium:	292 mg
Fiber:	0 g
Sugars:	0 g
Calculated for total recipe.