Gluten Free Chicken Meatballs
There is just something about a garlic and lemon combination that gets me salivating every time! These Gluten Free Chicken Meatballs come together quickly and have a ridiculous amount of flavor. The fresh basil adds a burst of herby flavor that cannot be beat. Theres plenty of mouthwatering sauce so that you can serve them over pasta or mashed potatoes. See my Whipped Mashed Potatoes
Ingredients
- 1 lb1 lb1 lb Ground Chicken, I like Rastelli Delivered
- 0.5 cup0.5 cup0.5 cup Almond Meal/Flour
- 1 whole1 whole1 whole Egg
- 1 tsp1 tsp1 tsp Salt
- 0.5 tsp0.5 tsp0.5 tsp Black Pepper
- 0.5 cup0.5 cup0.5 cup Onion, diced fine
- 0.25 cup0.25 cup0.25 cup Ghee, I like Fourth & Heart
- 2 whole2 whole2 whole Lemon, 1 juiced, 1 sliced
- 4 cloves4 cloves4 cloves Garlic, minced fine
- 0.5 cup0.5 cup0.5 cup fresh Basil, chopped
- 1 tsp1 tsp1 tsp Salt
- 0.5 tsp0.5 tsp0.5 tsp Black Pepper
- 0.5 cup0.5 cup0.5 cup Onion, diced
- 13.5 oz13.5 oz13.5 oz Coconut Cream
- 2 cups2 cups2 cups Chicken Bone Broth, or broth
- 0.5 tsp0.5 tsp0.5 tsp Paprika
Sauce
Get Ingredients with
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat oven to 350
- Combine meatball ingredients in a bowl and mix well
- Form into 12 meatballs being careful not to roll to hard so they don’t become dense when baked
- Bake till no longer pink, about 10 minutes
- Meanwhile melt ghee in large skillet
- Add onions and cook till translucent
- Add garlic and stir one minute
- Add broth and coconut cream and simmer on low 10 minutes
- Add lemon juice, salt and pepper, simmer 5 minutes
- Add meatballs to pan and toss in sauce
- Add basil, stirring in gently
- Sprinkle with paprika
- Add lemon slices to pan
- Simmer 10 minutes
- Enjoy!
Add a Note
My Notes:
About This Recipe
Show nutritional information
Entrées GAPS Gluten Free Grain Free Meat Paleo Shellfish Free Specific Carbohydrate Diet Sugar Alcohol Free Sugar FreeThis is our estimate based on online research. | |
Calories: | 436 |
Fat: | 44 g |
Carbohydrates: | 7 g |
Protein: | 8 g |
Cholesterol: | 35 g |
Sodium: | 1231 mg |
Fiber: | 3 g |
Sugars: | 2 g |
Sugar Alcohol: | 0 g |
Calculated for total recipe. |
Recommended for You
Never Miss a Bite
Get recipes delivered to your inbox every week
Leave a Reply
You must be logged in to post a comment.