Greek Style Salad with Creamy Yogurt Dressing

This fresh and colorful salad has quickly become our summer craving. Dressed with our homemade Creamy Yogurt Dressing, this salad is full of flavor, and the perfect meal when you want something with a lot of vegetables.
20 minutes
Show nutritional information
This is our estimate based on online research.
Fat:37 g
Carbohydrates:20 g
Protein:10 g
Cholesterol:21 g
Sodium:1277 mg
Fiber:3 g
Sugars:9 g
Calculated per serving.

Serves: 4

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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. In a large mixing bowl, or salad bowl, combine the lettuce, tomato, red bell pepper, olives, red onion, cucumber, avocado, and feta.
  2. Gently toss to combine the salad.
  3. In a small mason jar, combine the yogurt, olive oil, lemon juice, garlic, Super Gyro Seasoning, fresh dill, honey (or choice of sweetener), and water.
  4. Seal the mason jar with a lid, and shake vigorously to combine the dressing ingredients.
  5. Serve the salad with the dressing, and enjoy.

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