Guacamole
I have been making this Guacamole since I was a teenager. It is so simple and so delicious that I could eat it every single day! Give it a try and I promise you will be making it all the time!
PREP TIME
10 minutes
COOK TIME
—
INGREDIENTS
6
Serves: 4
Ingredients
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Mash avocado in a bowl.
- Add remaining ingredients and mix well.
- Enjoy!
Notes
When dicing tomato leave as many seeds behind as you can. **PRO TIP** Leave the pit in the guacamole and store it in a glass container to keep it from turning brown.
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My Notes:
About This Recipe
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Appetizers Coconut Free Dairy Free Egg Free GAPS Gluten Free Grain Free Keto Nut Free Paleo Pescetarian Plant Based Shellfish Free Specific Carbohydrate Diet Sugar Free Vegan Vegetarian Whole30| This is our estimate based on online research. | |
| Calories: | 5 |
| Fat: | 0 g |
| Carbohydrates: | 1 g |
| Protein: | 0 g |
| Cholesterol: | 0 g |
| Sodium: | 268 mg |
| Fiber: | 0 g |
| Sugars: | 1 g |
| Calculated per serving. | |
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