Healthier Banana Bread
This healthier banana bread recipe is delicious! It’s super moist and kid friendly! My household devoured more than half of it in one morning!
Ingredients
- 4 whole4 whole4 whole Banana
- 2 whole2 whole2 whole Eggs
- 0.5 cup0.5 cup0.5 cup Plain Greek Yogurt
- 0.25 cup0.25 cup0.25 cup Olive Oil

- 0.5 cup0.5 cup0.5 cup Honey

- 1.75 cup1.75 cup1.75 cup All Purpose Flour
- 1 tsp1 tsp1 tsp Baking Soda
- 2 Tbsp2 Tbsp2 Tbsp Cinnamon, Ground

- 0.75 cup0.75 cup0.75 cup Walnuts
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat your oven to 350 degrees.
- In a mixing bowl, whisk together your bananas, eggs, Greek yogurt, olive oil and honey. Stir until the batter is smooth.
- Add in all of your other ingredients and mix together.
- Pour into a greased bread pan.
- Place in the oven and bake for 45-60 minutes.
- Enjoy!
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My Notes:
About This Recipe
Show nutritional information
Baked Goods Breakfast Coconut Free Nightshade Free Pescetarian Shellfish Free Sugar Alcohol Free Vegetarian| This is our estimate based on online research. | |
| Calories: | 379 |
| Fat: | 16 g |
| Carbohydrates: | 58 g |
| Protein: | 8 g |
| Cholesterol: | 2 g |
| Sodium: | 167 mg |
| Fiber: | 5 g |
| Sugars: | 23 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |




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