Healthy Snickers Bars (Edit recipe)

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Homemade better-for-you Snickers Bars! These are a great a snack to keep stocked in the fridge before those Halloween cravings hit! They're pretty easy too, only requiring a handful of ingredients!

PREP TIME

30 minutes

COOK TIME

INGREDIENTS

10

Serves: 8

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Ingredients

Nougat Layer

Caramel Layer

Toppings

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Line loaf tin with parchment paper. Combine nougat ingredients together and press into bottom of pan
  2. Soak dates in warm water for 30 min to soften.
  3. Roast peanuts in oven for 7-8min
  4. Process the dates & peanut butter until smooth (will take several rounds of scraping sides)
  5. Pour caramel overtop the nougat layer until smooth, then sprinkle with peanuts, and place in freezer for at least an hour
  6. Once hardened, remove from freezer and slice into bars with a hot knife. Dip each bar in the melted chocolate then place on a tray and back into the fridge or freezer to settle!
  7. Store in the fridge!

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:348
Fat:27 g
Carbohydrates:22 g
Protein:10 g
Cholesterol:0 g
Sodium:50 mg
Fiber:7 g
Sugars:9 g
Calculated per serving.
Candies Dairy Free Egg Free Gluten Free Grain Free Nightshade Free Pescetarian Plant Based Shellfish Free Vegan Vegetarian

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