Honey-Glazed Chicken Skewers with Peppers + Mushrooms (Edit recipe)

Ingredients

• 1.5 lb Chicken Thighs, Boneless Skinless, cut into chunks
• 2 whole Bell Pepper, any color, cut into 1.5 inch pieces
• 8 oz Crimini Mushrooms, or button, stems trimmed
• 2 Tbsp Spice Witch Chili Oil
• 1 pinch Salt, to taste
• 1 pinch Black Pepper, to taste
• 3 Tbsp Spice Witch Hot Honey, for the glaze
• 1 Tbsp Soy Sauce, or tamari, for the glaze
• 1 Tbsp Apple Cider Vinegar, for the glaze
• 1 clove Garlic, grated, for the glaze
• 1/2 tsp Smoked Paprika, optional, for the glaze