Lazy Lasagne (Edit recipe)

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Busy nights don’t always mean fast food. Next time your short on time try this lazy lasagne. It’s easy, quick and even the kiddos love it!

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PREP TIME

10 minutes

COOK TIME

20 minutes

INGREDIENTS

6

Serves: 6

Ingredients

24 oz Ravioli, I used four cheese but your favorite will do
1 lb Ground Beef (93/7) - Thrive Market
1 whole Onion, Chopped
3 cloves Garlic, Chopped
28 oz Tomato Basil Sauce - Rao's, Or your favorite marinera
2.5 cups Mozzarella Cheese

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

1. Brown your meat with the chopped onion, garlic and salt and pepper to taste.
2. Preheat your oven to 425 degrees
3. Pour about a cup of your marinera in the bottom of your baking dish. The ln add a layer of ravioli, a layer of the ground meat mixture and a handful of cheese and then repeat the layers. The last layer will be ravioli and then topped with the remaining marinera sauce. Then top with mozzarella cheese. You can you fresh or shredded for the top.
4. Bake in a 425 degree oven for 15-20 minutes or until everything is hot and bubbly.
5. Top with Parmesan cheese (optional)

Notes

This is such an easy yummy dish. You can substitute ground beef for ground turkey or leave it out if you want a vegetarian dish.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	603
Fat:	33 g
Carbohydrates:	26 g
Protein:	52 g
Cholesterol:	114 g
Sodium:	1341 mg
Fiber:	2 g
Sugars:	5 g
Sugar Alcohol:	0 g
Calculated per serving.