Matcha Peach Crumble Creami (Edit recipe)

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A little earthy, a little sweet, and a lot refreshing! This Matcha Peach Creami is the ultimate summer dessert. The creamy texture, fruity peaches, and vibrant matcha make it feel like a fancy dessert, but it's secretly packed with better-for-you ingredients. Whether you’re looking for a post-workout cool down or a midday pick-me-up, this one’s a dreamy spin you’ll keep coming back to.

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PREP TIME

10 minutes

COOK TIME

—

INGREDIENTS

7

Serves: 1

Ingredients

1.5 cups Almond Milk
2 - 4 Tbsp Vanilla Plant-Based Protein - Further Food
1 Tbsp Matcha Collagen Peptides Powder - Further Food
1 tsp Matcha Green Tea Powder
1 tsp Pure Vanilla Extract
1 cup Peaches, fresh/frozen, sliced
.25 cup Honey Cinnamon Sweet Thins - Simple Mills

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Add all ingredients to a blender and blend until smooth, leaving out the sweet thins
Pour into a Ninja Creami pint container and freeze for at least 24 hours.
Spin on "Lite Ice Cream" or "Smoothie Bowl" setting
If crumbly, add 1–2 tbsp liquid (almond milk or peach juice) and respin.
Top with fresh peaches and simple mills sweet thins

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	629
Fat:	20 g
Carbohydrates:	72 g
Protein:	39 g
Cholesterol:	0 g
Sodium:	797 mg
Fiber:	7 g
Sugars:	35 g
Sugar Alcohol:	0 g
Calculated for total recipe.