No bake brownie stuffed cookie dough bites (Edit recipe)

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Your ultimate sweet tooth fix! Made gluten, dairy, and refined sugar free, with a protein boost! These babies are completely no bake and couldn't be easier to make & have on hand for when that sweet tooth strikes!
10 minutes
Difficulty:
Intermediate
Show nutritional information
This is our estimate based on online research.
Calories:146
Fat:10 g
Carbohydrates:9 g
Protein:5 g
Cholesterol:0 g
Sodium:45 mg
Fiber:1 g
Sugars:4 g
Sugar Alcohol:0 g
Calculated per serving.

Serves: 18

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Melt chocolate with coconut oil, line silicone cups with melted chocolate and freeze until hard
  2. Combine dough ingredients together until smooth, then fold in chocolate chips
  3. Pour cookie dough into hardened chocolate cups
  4. Combine brownie ingredients together in food processor. If dates are not soft, soak them in hot water for 20 min before blending
  5. Roll into balls, and press into the center of cookie dough
  6. Pour more chocolate overtop and place in the freezer for 30min +
  7. Sprinkle with flakey sea salt, and enjoy!
  8. The cups are large, so I sliced in half to enjoy half at a time

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One response to “No bake brownie stuffed cookie dough bites”

  1. There is no chance I would be able to stop at just one. 😍

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