Shamrock Shake Overnight Oats (Edit recipe)

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Who doesn't love a shamrock shake? That delicious minty vanilla combo. Start the morning with a jar of healthy shamrock shake overnight oats that will fuel you all day while satisfying that sugar craving. Packed full of spinach, whole grain oats, and Greek yogurt this delicious breakfast is pure shamrock shake yum in every single spoon.

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PREP TIME

10 minutes

COOK TIME

—

INGREDIENTS

9

Serves: 1

Ingredients

2 cups Spinach, *approx 1.5 oz of frozen spinach
0.5 cup Oats, Rolled, *can sub gluten-free oats
0.5 cup Vanilla Greek Yogurt
0.25 cup Milk, *can sub any type of milk
0.25 cup Vanilla Protein Powder, *optional
1 Tbsp Chia Seeds
0.125 tsp Mint Extract
1 pinch Salt
1 Tbsp Maple Syrup, Pure, *to taste if desired

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

In a blender or food processor, combine the spinach, oats, yogurt, milk, protein powder, chia seeds, mint extract, and salt and blend until well combined and smooth.
Add maple syrup to taste if desired and blend again.
Pour the shamrock shake oat mixture into a jar, cover, and place in the fridge overnight.
Enjoy warm or cold and topped with some whipped cream and rainbow sprinkles if desired.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	511
Fat:	10 g
Carbohydrates:	51 g
Protein:	57 g
Cholesterol:	15 g
Sodium:	904 mg
Fiber:	13 g
Sugars:	32 g
Sugar Alcohol:	0 g
Calculated for total recipe.

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