S’mores Protein Bites
These s'mores protein balls are such a fun and wholesome treat! Filled with healthy fats, a protein boost, and leave out the gluten, dairy, and refined sugars!
10 minutes
Difficulty:
Easy
Show nutritional information
| This is our estimate based on online research. | |
| Calories: | 169 |
| Fat: | 11 g |
| Carbohydrates: | 10 g |
| Protein: | 8 g |
| Cholesterol: | 0 g |
| Sodium: | 75 mg |
| Fiber: | 1 g |
| Sugars: | 5 g |
| Calculated per serving. | |
Serves: 14
Ingredients
- .75 cup.75 cup.75 cup Cashew Butter
- .5 cup.5 cup.5 cup Vanilla Protein Powder
- .25 cup.25 cup.25 cup Almond Flour
- .25 cup.25 cup.25 cup Coconut Oil
- 3 Tbsp3 Tbsp3 Tbsp Pure Maple Syrup
- 1 tsp1 tsp1 tsp Pure Vanilla Extract
- 2 Tbsp2 Tbsp2 Tbsp Dark Chocolate Chips
- 2 Tbsp2 Tbsp2 Tbsp Mini Marshmallows
- 1 Tbsp1 Tbsp1 Tbsp Graham Cracker Crumbs
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Combine all ingredients together until smooth, then fold in mini marshmallows, chocolate chips, and crushed graham crackers
- Refrigerate dough 15 min
- Roll into balls, drizzle with melted chocolate if desired, and enjoy!
- Keep stored in the fridge
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