Strawberry Mint Feta Salad
This is not your average summer salad. I'm talking juicy strawberries, crisp cucumber, creamy feta, and protein-packed lupini beans all tossed with fresh mint for the ultimate refreshing bite. It’s sweet, salty, herby, and totally addicting. Perfect for picnics, BBQs, or just pretending you're eating lunch in a Mediterranean garden
PREP TIME
10 minutes
COOK TIME
—
INGREDIENTS
7
Serves: 4
Ingredients
- 1 lb1 lb1 lb Strawberries, sliced or quartered
- 2 whole2 whole2 whole English Cucumber, diced
- 1 cup1 cup1 cup Lupini Beans - Brami
- 1 cup1 cup1 cup Mint Leaves, finely chopped
- .25 cup.25 cup.25 cup Extra Virgin Olive Oil
- 1 tsp1 tsp1 tsp Black Pepper
- 1 cup1 cup1 cup Dairy-Free Cheese Feta Crumbles - Follow Your Heart
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Place the sliced berries, cucumber, and lupini beans in a bowl.
- Add olive oil, mint, black pepper and stir well.
- Sprinkle the feta on top.
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About This Recipe
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Dairy Free Egg Free Entrées Gluten Free Grain Free Keto Nut Free Other Paleo Pescetarian Plant Based Salads Sauces & Dressings Shellfish Free Side Dishes Snacks Sugar Alcohol Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 373 |
| Fat: | 27 g |
| Carbohydrates: | 27 g |
| Protein: | 3 g |
| Cholesterol: | 0 g |
| Sodium: | 582 mg |
| Fiber: | 7 g |
| Sugars: | 6 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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