Strawberry Skulls
You’d never guess these creepy chocolate skulls are actually dipped strawberries!
When I saw @beautyanddasweetz make these creepy treats, I knew I had to give it a try to see the kids’ reactions 💀
10 minutes
Difficulty:
Easy
Show nutritional information
| This is our estimate based on online research. | |
| Calories: | 0 |
| Fat: | 0 g |
| Carbohydrates: | 0 g |
| Protein: | 0 g |
| Cholesterol: | 0 g |
| Sodium: | 0 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Calculated per serving. | |
Serves: 10
Ingredients
- 12 oz12 oz12 oz White Chocolate, Melt the chocolate with 1 tsp coconut oil
- 101010 Strawberries
- 1 Tbsp1 Tbsp1 Tbsp Cocoa Powder
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Line a baking sheet with parchment paper. Dip your strawberries into white chocolate (using a toothpick is easiest) and set aside on the parchment paper. Freeze for 10 minutes to harden.
- Pour about 1 tsp chocolate in the bottom of each skull mold. Add a chocolate strawberry. Optional, you can pour more chocolate on top. Freeze for another 10 minutes.
- Remove from mold, dust with a little cocoa powder, and enjoy!
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