triple berry protein pie bites (Edit recipe)

triple berry crust

1. in a food processor, add BTR bar, triple berry granola, & salt; blitz into powder.
2. reserve ~¼-⅓ cup of crumble for topping.
3. add softened nut butter to crust & mix well.
4. add 1 small cookie scoop of crust mixture to the bottom of a 24 mini silicon muffin tin.; freeze until next layer is ready.

toppings

1. make a batch of mixed berry compote (use any mix/match of berries!) & protein whipped cream.
2. add a scoop of mixed berry compote → protein whipped cream → sprinkle of extra crust.
3. freeze for 1-2 hours, then pop out of silicon muffin tins & enjoy!