Chocolate Kodiak Muffins (Edit recipe)

54 recipes
|
39 followers

These Chocolate Kodiak Muffins are a delicious, protein-packed treat perfect for busy mornings or after-school snacks. Whether you need a quick breakfast or a satisfying snack, these muffins are a family-friendly option everyone will love!

Share

Save

Original Recipe

PREP TIME

5 minutes

COOK TIME

17 minutes

INGREDIENTS

8

Serves: 12

Ingredients

2 Eggs
.667 cup Applesauce, Unsweetened
2 Tbsp Brown Sugar
1 tsp Vanilla Extract
.5 cup Milk
1.5 cups Chocolate Chip Power Cakes - Kodiak
1 tsp Baking Powder
.333 cup Cocoa Powder

Get Recipe Ingredients

Buy Ingredients on the FoodSocial Market

Shop over 3500 products from unique and independent, creator-curated brands

Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Grease your silicone muffin pan with oil, or line your muffin pan with muffin liners.
Preheat your oven to 350 degrees and get started on mixing.
In a bowl combine all your wet ingredients and mix well with a whisk.
Next, mix in your dry ingredients and mix well.
Scoop into your muffin pan.
Bake for about 17 minutes and check the doneness of the muffins.
Remove from oven or add time
Enjoy!

Add a Note

About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	95
Fat:	1 g
Carbohydrates:	15 g
Protein:	5 g
Cholesterol:	4 g
Sodium:	97 mg
Fiber:	4 g
Sugars:	5 g
Sugar Alcohol:	0 g
Calculated per serving.