🌿🥥 Matcha Coconut Water Cold Foam Cloud Latte ✨ (Edit recipe)

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If you're in the mood for a dreamy, refreshing treat, our Matcha Coconut Water Cold Foam Cloud Latte is the perfect blend of creamy matcha cold foam and crisp coconut water. This beverage is not only delicious but also super hydrating—making it your go-to pick-me-up for any time of the day. Ready to make some magic? Let’s go! 🍵✨Why You'll Love It:Hydrating and energizing with coconut water and matcha plus it's customizable sweetness to fit your taste and it's easy to make and beautifully aesthetic

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Original Recipe

PREP TIME

5 minutes

COOK TIME

—

INGREDIENTS

4

Serves: 1

Ingredients

Ice Cubes
12 oz Coconut Water, (your favorite brand) 🥥
.25 cup Sweetened Condensed Coconut Milk, chilled oat/coconut (or .25 cup cold plant + 1 tsp sweetener of your choice: maple syrup, honey, or sugar) 🍯
.5 tsp Premium Organic Matcha - Matcha Nude

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Fill your glass with ice cubes and pour in your coconut water, leaving about 1-2 inches of space at the top for your matcha foam.
In a small bowl, combine chilled condensed oat/coconut milk or plant milk + 1 tsp sweetener (maple syrup, honey, or sugar).
Stir until fully blended.
Add Matcha Nude to the sweetened milk mixture. Use an electric milk frother to whisk until creamy and frothy, creating a light, airy cold foam.
Carefully pour your matcha cold foam over the coconut water and ice.
Watch as the vibrant green foam floats beautifully on top like a cloud!
Grab your straw, stir if you'd like, and sip away!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	81
Fat:	8 g
Carbohydrates:	53 g
Protein:	4 g
Cholesterol:	0 g
Sodium:	408 mg
Fiber:	5 g
Sugars:	45 g
Sugar Alcohol:	0 g
Calculated for total recipe.