Air-Fryer Chicken Wings with Homemade BBQ
Crispy Wings covered with homemade BBQ sauce. You would never know that this BBQ sauce has NO refined sugar!
15 minutes
40 minutes
Difficulty:
Intermediate
Show nutritional information
| This is our estimate based on online research. | |
| Calories: | 589 |
| Fat: | 36 g |
| Carbohydrates: | 22 g |
| Protein: | 42 g |
| Cholesterol: | 170 g |
| Sodium: | 876 mg |
| Fiber: | 1 g |
| Sugars: | 15 g |
| Calculated per serving. | |
Serves: 4
Ingredients
- 2 lb2 lb2 lb Chicken Wings
- 0.666 cup0.666 cup0.666 cup Unsweetened Ketchup (Primal Kitchen)
- .5 cup.5 cup.5 cup Apple Cider Vinegar
- .5 cup.5 cup.5 cup Coconut Sugar
- 2 tsp2 tsp2 tsp Smoked Paprika
- 1 tsp1 tsp1 tsp Ground Cumin
- 1 tsp1 tsp1 tsp Himalayan Pink Salt
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Place chicken wings in an air fryer basket.
- Fry at 400° Fahrenheit for 40 minutes, flipping once at 20.
- Combine all of the ingredients in a small saucepan.
- Whisk and bring to a simmer on low.
- Simmer until desired consistency. 5-10 minutes.
- Coat the wings with the sauce and serve!
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My Notes:
About This Recipe
Appetizers Dairy Free Egg Free Entrées Gluten Free Grain Free Nut Free Paleo Poultry Shellfish Free
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2 responses to “Air-Fryer Chicken Wings with Homemade BBQ”
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the gloss on these wings 😍 they look so good!
Thank you, Pooja!!