Sesame Chicken Wings (Edit recipe)

Readyprepheal

74 recipes
|
87 followers

Wing night! These are crispy, juicy, and loaded with the perfect sweet and tangy sesame flavor! ENJOY!

Share

Save

Original Recipe

PREP TIME

15 minutes

COOK TIME

40 minutes

INGREDIENTS

10

Serves: 4

Ingredients

1.5 lb Pasture-raised Chicken Wings - US Wellness Meats
1 tsp Garlic, Minced
0.25 cup Honey
0.333 cup Coconut Aminos
0.5 cup Unsweetened Ketchup - Primal Kitchen
3 Tbsp Coconut Sugar
1 Tbsp Apple Cider Vinegar
1 Tbsp Toasted Sesame Oil
2 tsp Arrowroot Powder
2 Tbsp Green Onion (Scallion), Thinly Sliced

Get Recipe Ingredients

Buy Ingredients on the FoodSocial Market

Shop over 3500 products from unique and independent, creator-curated brands

Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Place the chicken wings in an air fryer basket.
Fry at 400F for 40 minutes, flipping once at 20 minutes.
While the wings are in the air-fryer, make the sauce.
In a small saucepan add the garlic, honey, coconut aminos, ketchup, coconut sugar, ACV, and sesame oil.
Whisk the ingredients together until smooth and heat on low, whisking often.
When the sauce is fully heated, whisk in the arrowroot until smooth.
Continue whisking until the sauce has thickened.
When the wings are done cooking add them to a medium sized mixing bowl.
Top the wings with the sauce and mix together until fully coated.
Plate and top with the green onions.
ENJOY!

Add a Note

About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	563
Fat:	31 g
Carbohydrates:	39 g
Protein:	32 g
Cholesterol:	128 g
Sodium:	1017 mg
Fiber:	0 g
Sugars:	31 g
Sugar Alcohol:	0 g
Calculated per serving.