Berry Pie Matcha Latte (Edit recipe)

  • 25 recipes
  • |
  • 53 followers
Berry pie vibes in matcha latte form!!

PREP TIME

5 minutes

COOK TIME

10 minutes

INGREDIENTS

10

Yield: 6 servings

decrease servingsincrease servings

Ingredients

For the syrup

For the latte

Buy Ingredients on the FoodSocial Market

Shop over 3500 products from unique and independent, creator-curated brands

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Add the berries, water, and maple syrup to a small pot. Bring to a low simmer and stir. The berries will start to soften within a few minutes. Carefully mash with a potato masher (or fork) until the mixture is mostly liquid. Simmer on low for another 7-8 minutes.
  2. Strain through a fine mesh strainer (saving the pulp to add to yogurt or smoothies). Stir in the vanilla and almond extract. Set aside most of the syrup in the fridge to cool. Store for up to 5 days or so.
  3. To make a latte, add about 1-2 tbsp of syrup to a cup and add ice. Sift the matcha and whisk with 4 tbsp of hot water until a paste forms. Add the milk over the ice, and then the matcha! Serve with a straw!

Notes

This recipe is naturally sweet. You can add more maple syrup if desired.

Add a Note

My Notes:

Add a Note

About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:193
Fat:4 g
Carbohydrates:38 g
Protein:3 g
Cholesterol:0 g
Sodium:120 mg
Fiber:4 g
Sugars:20 g
Sugar Alcohol:0 g
Calculated per 6 servings.
Beverages Coconut Free Dairy Free Egg Free FODMAP Free Gluten Free Grain Free Nightshade Free Paleo Pescetarian Plant Based Shellfish Free Sugar Alcohol Free Vegan Vegetarian

Shop our Market

Shopping on FoodSocial supports our recipe creators and trusted brands. Items arrive in 3-5 days.

One response to “Berry Pie Matcha Latte”

  1. Pooja Parikh says:

    this sounds incredible!!!!

Leave a Reply