Creamy Balsamic Dressing
Dressings that are homemade are simply the best! This Creamy Balsamic Dressing can be made in less than five minutes and served over so many different kinds of salads or drizzled on grilled chicken with some diced tomatoes added! If you love balsamic you will love this dressing!
5 minutes to 10 minutes
Difficulty:
Easy
Show nutritional information
| This is our estimate based on online research. | |
| Calories: | 507 |
| Fat: | 54 g |
| Carbohydrates: | 10 g |
| Protein: | 0 g |
| Cholesterol: | 15 g |
| Sodium: | 734 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Calculated for total recipe. | |
Serves: 4-6
Ingredients
- 0.25 cup0.25 cup0.25 cup Avocado Oil Mayonnaise
- 0.5 cup0.5 cup0.5 cup Balsamic Vinegar
- 0.75 cup0.75 cup0.75 cup Extra Virgin Olive Oil
- 1 Tbsp1 Tbsp1 Tbsp Dijon Mustard
- 1 tsp1 tsp1 tsp Garlic Powder
- 1 tsp1 tsp1 tsp Salt
- 2 Tbsp2 Tbsp2 Tbsp Lemon Juice, fresh
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Whisk all ingredients together in a bowl
- Store in a glass jar in the refrigerator
- Enjoy this recipe by Penny's Primal!
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