Healthy Chicken Burrito Bowl (Edit recipe)

This copycat chicken burrito bowl is the perfect recipe to meal prep for the week ahead or to make for a large crowd. It's healthy, packed with whole-food collagen protein, healthy fats, and fiber!

Difficulty:

Intermediate

Show nutritional information

This is our estimate based on online research.
Calories:	588
Fat:	16 g
Carbohydrates:	55 g
Protein:	57 g
Cholesterol:	105 g
Sodium:	229 mg
Fiber:	13 g
Sugars:	5 g
Calculated for total recipe.

by Bonafide Provisions

View original recipe

Serves: 4-6

Ingredients

1.5 lb Chicken Breast
.75 cup Salsa, can use green, red, spicy, medium, whatever you prefer
.75 cup Bone Broth, Bonafide Provisions Chicken
Bone Broth, White rice cooked in
15 oz Black Beans, or pinto beans (1 can)
Cilantro
Romaine Lettuce, washed and chopped
Avocado, diced
Yellow Cherry Tomatoes, cut in half
Hot Sauce, Salsa or
Sour Cream
Mild Cheddar Cheese, raw, shredded

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Instant pot

Add the chicken, salsa, and chicken bone broth to the Instant Pot
Cook on manual high pressure for 10 minutes, then do a quick release
Once pressure is released shred chicken with 2 forks or use handheld mixer for easy shredding. Let the chicken sit and absorb the juices, add extra salsa or bone broth if needed

Slow cooker

Add the chicken, salsa, chicken bone broth to the Crockpot
Cook on low for 8 hours or high for 4 hours
Once done, shred chicken with 2 forks or use handheld mixture for easy shredding. Add additional salsa or bone broth if needed

Assembly

Cook rice according to recipe, 1 part rice to 2 parts bone broth. Once rice is cooked, combine with fresh chopped cilantro, and place in bottom of bowl.
Add either heated black or pinto beans to bottom of bowl next to rice, then add shredded chicken on top.
Add romaine lettuce, chopped avocado and cherry tomatoes. Add dairy if desired, then top with fresh chopped cilantro and enjoy!